Turkey & Cheese Sammies

Turkey and Cheese Sammies // Tried and Tasty

Turkey and Cheese Sammies // These adorable sandwiches will be the talk of the lunchroom. Get kids into the kitchen to make their tasty turkey sandwiches that everyone will want a bite of! | Tried and TastyI’ve got an extra fun recipe for you over on the Rhodes Kids Baking Blog that you don’t want to miss! With Thanksgiving just around the corner everyone will be thinking of all things ‘tukeys’. These fun little sandwiches are not only as cute as pie, they are also so fun and SUPER easy for the kids to put together. They would also make a great way to use up some leftover turkey once the holiday is over!

Turkey and Cheese Sammies // These adorable sandwiches will be the talk of the lunchroom. Get kids into the kitchen to make their tasty turkey sandwiches that everyone will want a bite of! | Tried and Tasty

Turkey and Cheese Sammies // These adorable sandwiches will be the talk of the lunchroom. Get kids into the kitchen to make their tasty turkey sandwiches that everyone will want a bite of! | Tried and Tasty

Turkey and Cheese Sammies

These adorable sandwiches will be the talk of the lunchroom. Get kids into the kitchen to make their tasty turkey sandwiches that everyone will want a bite of!
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1314 calories
38 g
364 g
77 g
115 g
40 g
724 g
1412 g
14 g
0 g
31 g
Nutrition Facts
Serving Size
724g
Amount Per Serving
Calories 1314
Calories from Fat 676
% Daily Value *
Total Fat 77g
118%
Saturated Fat 40g
200%
Trans Fat 0g
Polyunsaturated Fat 10g
Monounsaturated Fat 21g
Cholesterol 364mg
121%
Sodium 1412mg
59%
Total Carbohydrates 38g
13%
Dietary Fiber 7g
29%
Sugars 14g
Protein 115g
Vitamin A
536%
Vitamin C
266%
Calcium
146%
Iron
35%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. Rhodes Rolls (baked and cooled according to package directions)
  2. mayo
  3. deli turkey meat
  4. string cheese (colby jack & mozzarella)
  5. olives
  6. shredded carrots
  7. diced bell pepper
Instructions
  1. Slice string cheese into 1/2 inch cubes and layer using a toothpick - alternating between colby jack cheese and mozzarella. Repeat four times per sandwich.
  2. Slice roll in half and spread thin layer of mayo.
  3. Top with sliced deli turkey meat.
  4. Pierce toothpicks into the back half of the mini turkey sandwich.
  5. Add two thinly sliced mozzarella sticks for the base of the eyes.
  6. Top with two sliced olives.
  7. Add a shredded carrot for the nose.
  8. Finish the turkey off with a piece of chopped bell pepper. You can use a dab of mayo as your 'glue' to hold it on!
beta
calories
1314
fat
77g
protein
115g
carbs
38g
more
Adapted from Rhodes Bake N Serv
Tried and Tasty http://triedandtasty.com/
Items used in this post:

 

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