Magleby’s Rolls

Published on Sep 11, 2013
Updated on Oct 29, 2018

Maglebys Rolls // TriedandTastyThese rolls are DIVINE.

I know I say that anytime I make ANYTHING with Rhodes.
But it’s true. Everything is fantastic.

Maglebys Rolls

Magleby's Rolls

Course: Side Dish
Cuisine: American
Keyword: Magleby's Rolls
Prep Time: 5 hours
Cook Time: 15 minutes
Total Time: 5 hours 15 minutes
Servings: 24
Calories: 4 kcal
Author: Yvonne

These Magleby's Rolls are a perfect recipe to compliment any meal on your table. Make plenty of extras, you're going to need them.



  • 1 bag of frozen dinner rolls regular, not Texas rolls
  • Mayonnaise amount depends on number of rolls you are making
  • Melted Butter
  • Freshly shredded Parmesan Cheese
  • Garlic Powder
  • Dried Parsley


  1. Place mayo, cheese and butter in separate bowls,
  2. Take the frozen ball of dough, dip the top half into each bowl starting with the mayo,then the butter and finally the cheese.
  3. Place rolls into a greased muffin tin (cheese side up).
  4. Sprinkle with garlic powder and dried parsley and let rise according to the directions (usually 5-6 hours so you need to do this early on in the day)
  5. Bake at 350 for 15-20 minutes

Recipe Notes

Adapted from Rhodes Bake N Serv

Nutrition Facts
Magleby's Rolls
Amount Per Serving
Calories 4
% Daily Value*
Sodium 9mg0%
Potassium 2mg0%
Calcium 3mg0%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.


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