Peppermint Twists

Published on Dec 24, 2015
Updated on Nov 17, 2018

Peppermint Twists // These delicious treats are perfectly festive for the Christmas holiday. If you love peppermint, you will LOVE these - made with Rhodes dough, they are easier than you may think! Enjoy for breakfast OR dessert! | Tried and Tasty

Peppermint Twists // These delicious treats are perfectly festive for the Christmas holiday. If you love peppermint, you will LOVE these - made with Rhodes dough, they are easier than you may think! Enjoy for breakfast OR dessert! | Tried and TastyMerry Christmas Eve! Can you believe Christmas is TOMORROW? I certainly CANNOT. Where on earth has the time gone? It’s been a pretty fantastic year and I’ve enjoyed so much. Especially these Peppermint Twists. I kid you not when I say they are to die for! I literally had to text a friend to pawn these off on so that I wouldn’t eat the entire pan myself. The peppermint bits are perfect and adds just the right amount of Christmas touch. Head on over to the Rhodes blog to see just how easy these are to whip together.. there’s still time to make them!

Peppermint Twists // These delicious treats are perfectly festive for the Christmas holiday. If you love peppermint, you will LOVE these - made with Rhodes dough, they are easier than you may think! Enjoy for breakfast OR dessert! | Tried and Tasty

Peppermint Twists // These delicious treats are perfectly festive for the Christmas holiday. If you love peppermint, you will LOVE these - made with Rhodes dough, they are easier than you may think! Enjoy for breakfast OR dessert! | Tried and Tasty

Peppermint Twists // These delicious treats are perfectly festive for the Christmas holiday. If you love peppermint, you will LOVE these - made with Rhodes dough, they are easier than you may think! Enjoy for breakfast OR dessert! | Tried and Tasty

Peppermint Twists

Course: Dessert
Cuisine: American
Keyword: Christmas Dessert, Christmas Twists, Peppermint Twists
Prep Time: 12 minutes
Cook Time: 22 minutes
Rise: 30 minutes
Total Time: 34 minutes
Servings: 8
Calories: 401 kcal
Author: Yvonne

Not only are these Peppermint Twists insanely delicious and ultra super easy (perfect for kids to help with!) they are perfectly peppermint-ee.

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Ingredients

  • 1 loaf Rhodes bread 8 Texas rolls, or 16 regular Rhodes rolls, thawed yet still cold
  • 1/4 c. butter softened
  • 1/4 c. granulated white sugar
  • 1 tbsp. red sugar
  • 1/4 c. peppermint baking chips

Icing

  • 1 c. powdered sugar
  • 1 tbsp. butter
  • 1-2 tbsp. milk depending on desired consistency

Instructions

  1. Roll Rhodes bread or rolls into a large rectangle. Spread softened butter onto half of the dough and sprinkle the buttered half with silver (or white) sugar (mixed with 1/4 tsp. peppermint extract), red sugar and peppermint baking chips.

  2. Carefully fold the dough over. Start with the side without any toppings, then cover the side with toppings. Cut into 8 (1") strips (or as many as your dough will allow). As you carefully pick up each strip, hold the ends, give it a twist and set it on a greased baking sheet.

  3. Allow to rise about 30 minutes or until doubled in size. Bake at 350° F for 20-25 minutes or until golden. Allow to cool about 10 minutes.

  4. Meanwhile, make the icing by combining the powdered sugar, butter and milk. Whisk until smooth. Drizzle over the baked twists. Sprinkle with additional peppermint chips if desired. Serve while still warm!

Recipe Notes

Adapted from Rhodes Bake N Serv

Nutrition Facts
Peppermint Twists
Amount Per Serving
Calories 401 Calories from Fat 99
% Daily Value*
Fat 11g17%
Saturated Fat 6g38%
Cholesterol 20mg7%
Sodium 336mg15%
Carbohydrates 69g23%
Fiber 1g4%
Sugar 42g47%
Protein 3g6%
Vitamin A 230IU5%
Calcium 15mg2%
* Percent Daily Values are based on a 2000 calorie diet.
Items used in this post:

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