Copycat Olive Garden Pasta e Fagioli

Copycat Olive Garden Pasta e Fagioli // If you've ever tried this soup at Olive Garden, chances are you'd love to be able to make it at home. Now you can with this delicious copycat recipe! This healthy soup is hearty, filling, and simple to throw together! | Tried and Tasty

Copycat Olive Garden Pasta e Fagioli // If you've ever tried this soup at Olive Garden, chances are you'd love to be able to make it at home. Now you can with this delicious copycat recipe! This healthy soup is hearty, filling, and simple to throw together! | Tried and TastyThings I’m loving lately? 1. This amazing group of #foodholidaybloggers that celebrate random food holidays with me. Scroll beneath my recipe to see their creations to celebrate National Soup Day. Seriously stunning and mouth watering! 2. Warm soup to keep me from freezing me arse off because HELLO it’s been ridiculously frigid in my neck of the woods. Punxsutawney Phil didn’t see his shadow so he better darn be right in predicting an early spring. I’m ready. 3. copycat recipes. They’re my fav. Why? Because you get to have your restaurant favorites right at home and you don’t have to go out!  

Copycat recipes are my jam. I’ve got a whole category dedicated to them in my Recipe Finder so you can have them at your fingertips. Show of hands who loves Olive Garden’s unlimited soup, salad and breadsticks? This girl has been all over that. Normally I go for the Zuppa Toscana but wanted to venture out and gave this Copycat Olive Garden Pasta e Fagioli a try. SCORE! Holy delicious batman. This recipe is KILLER! Loaded with fresh veggies, ground turkey (to make it a little healthier than ground beef) and some pasta. Boom. Nailed it. 

Copycat Olive Garden Pasta e Fagioli // If you've ever tried this soup at Olive Garden, chances are you'd love to be able to make it at home. Now you can with this delicious copycat recipe! This healthy soup is hearty, filling, and simple to throw together! | Tried and Tasty

Copycat Olive Garden Pasta e Fagioli // If you've ever tried this soup at Olive Garden, chances are you'd love to be able to make it at home. Now you can with this delicious copycat recipe! This healthy soup is hearty, filling, and simple to throw together! | Tried and Tasty

Copycat Olive Garden Pasta e Fagioli // If you've ever tried this soup at Olive Garden, chances are you'd love to be able to make it at home. Now you can with this delicious copycat recipe! This healthy soup is hearty, filling, and simple to throw together! | Tried and Tasty

Copycat Olive Garden Pasta e Fagioli // If you've ever tried this soup at Olive Garden, chances are you'd love to be able to make it at home. Now you can with this delicious copycat recipe! This healthy soup is hearty, filling, and simple to throw together! | Tried and Tasty

Copycat Olive Garden Pasta e Fagioli // If you've ever tried this soup at Olive Garden, chances are you'd love to be able to make it at home. Now you can with this delicious copycat recipe! This healthy soup is hearty, filling, and simple to throw together! | Tried and TastyItems used in this post:

Copycat Olive Garden Pasta e Fagioli

Serves 8
If you've ever tried this soup at Olive Garden, chances are you'd love to be able to make it at home. Now you can with this delicious copycat recipe! This healthy soup is hearty, filling, and simple to throw together!
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430 calories
35 g
79 g
18 g
34 g
7 g
364 g
678 g
9 g
0 g
9 g
Nutrition Facts
Serving Size
364g
Servings
8
Amount Per Serving
Calories 430
Calories from Fat 162
% Daily Value *
Total Fat 18g
28%
Saturated Fat 7g
37%
Trans Fat 0g
Polyunsaturated Fat 3g
Monounsaturated Fat 6g
Cholesterol 79mg
26%
Sodium 678mg
28%
Total Carbohydrates 35g
12%
Dietary Fiber 8g
31%
Sugars 9g
Protein 34g
Vitamin A
63%
Vitamin C
23%
Calcium
46%
Iron
26%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 1 lb. lean ground turkey
  2. 1/2 tbsp. extra virgin olive oil
  3. 1 c. matchstick cut carrots
  4. 1 c. diced celery, approx. 3 stalks
  5. 3/4 c. chopped yellow onion
  6. 1 large clove garlic, finely minced
  7. 2 (15 oz) cans tomato sauce
  8. 4 c. beef or vegetable broth
  9. 1/2 c. water
  10. 1 (15 oz) can petite diced tomatoes, undrained
  11. 1 tbsp. granulated sugar
  12. 1 1/2 tsp. dried basil
  13. 1 tsp. dried oregano
  14. 3/4 tsp. dried thyme
  15. 1/2 tsp. dried marjoram
  16. Salt and freshly ground black pepper to taste
  17. 1 c. Ditalini pasta, uncooked
  18. 1 (15 oz.) can dark red kidney beans, rinsed & drained
  19. 1 (15 oz.) can great northern beans, rinsed & drained
  20. Parmesan cheese, for garnish
Instructions
  1. In a large non-stick saucepan over medium high heat, crumble ground turkey and cook, stirring occasionally until no longer pink; drain. Transfer into a bowl and set aside. Heat olive oil in same large saucepan, saute carrots, celery and onion over medium high heat until tender (approx. 4 minutes), add garlic and saute 1 minute longer. Reduce heat to low, add tomato sauce, broth, water, diced tomatoes, sugar, basil, oregano, thyme, marjoram and cooked ground turkey. Season with salt and pepper to taste. Cover with lid and allow to simmer 30 minutes, stirring occasionally until veggies are soft. Meanwhile prepare Ditalini pasta according to directions on package, cooking to al dente; drain. Add pasta to soup along with kidney beans, great northern beans. Cook five minutes longer. Serve warm with grated Parmesan cheese if desired.
Adapted from Cooking Classy
beta
calories
430
fat
18g
protein
34g
carbs
35g
more
Adapted from Cooking Classy
Tried and Tasty http://triedandtasty.com/
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16 comments about “Copycat Olive Garden Pasta e Fagioli

  1. Kelly - Life Made Sweeter

    It’s been freezing in my neck of the woods too and soup is all I’m craving these days. You totally nailed it and more, Yvonne! This soup looks SO much better than the one at Olive Garden. Love that you used ground turkey too!

  2. Amber @ Dessert Now, Dinner Later!

    I too am grateful that the groundhog did not see his shadow because winter has got to go! I’m totally a zupa toscana girl, but this is looking mighty tasty! I am thinking I need to try it, asap!

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