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Single Serve Charcuterie

Sometimes you don't need an appetizer or a snack to feed a crowd. Sometimes you just want enough for one - this 'recipe' is just that, perfect single serve portion of the yummiest meat & cheese board!
Course Appetizer
Cuisine American, French
Keyword Charcuterie, Charcuterie Appetizer, Homemade Charcuterie
Prep Time 8 minutes
Total Time 8 minutes
Servings 1
Calories 620 kcal
Author Yvonne

Ingredients

  • 1 tbsp. French's Dijon Mustard
  • 1/8 tsp. mustard seeds optional
  • 4 gluten free crackers or your favorite crackers
  • 4 slices salami thinly sliced
  • 1 tbsp. creamy cheese like Brie
  • 1/4 c. cubed cheese of your choice I used a Fontina
  • 4 baby pickles
  • 4 green olives stuffed with pimentos
  • 1/2 c. red grapes

Instructions

  1. Arrange all of the items for your cheese board beautifully & enjoy!
Nutrition Facts
Single Serve Charcuterie
Amount Per Serving
Calories 620 Calories from Fat 360
% Daily Value*
Total Fat 40g 62%
Saturated Fat 20g 100%
Cholesterol 105mg 35%
Sodium 4042mg 168%
Potassium 659mg 19%
Total Carbohydrates 37g 12%
Dietary Fiber 5g 20%
Sugars 22g
Protein 29g 58%
Vitamin A 25.9%
Vitamin C 7.1%
Calcium 57.5%
Iron 13.8%
* Percent Daily Values are based on a 2000 calorie diet.