Your taste buds will go crazy, with our Buffalo Chicken Pizzas. Perfect size for appetizers.
Course
Main Course
Cuisine
American
Keyword
Buffalo Chicken Pizza
Prep Time20minutes
Cook Time20minutes
Total Time40minutes
Servings8
Calories204kcal
AuthorYvonne
Ingredients
8Rhodes Yeast Dinner Rollsthawed to room temperature
2-6ounceboneless chicken breastsdiced
smoked paprika
cayenne pepper
2tablespoonsbuttermelted
1/2cupFranks Red Hot Sauce
1/4cupbleu cheese dressing
1cupgrated mozzarella cheese
celeryfor garnish
Instructions
Spray counter lightly with non-stick cooking spray. Flatten each roll into a 5-inch circle. Cover with plastic wrap and let rest.
Lightly spray frying pan with non-stick cooking spray. Quickly cook diced chicken in pan and season with smoked paprika and cayenne pepper. Remove from heat.
In a small bowl, combine butter and hot sauce and pour over chicken to evenly coat.
Remove wrap from dough circles and place circles on a sprayed baking sheet. Top with bleu cheese dressing. Arrange chicken evenly over dressing. Sprinkle with mozzarella cheese.
Bake at 400°F 10-15 minutes. Remove from oven and garnish with celery.