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Five Layer Bean Dip
How do you celebrate Taco Tuesday? Cinco de Mayo? Or any other occasion you may be enjoying a Mexican fiesta? May I suggest this delicious Five Layer Bean Dip. Not your typical 'seven layer', it's BETTER! Serve with your favorite chips at your next party or get together!
Prep Time 10 minutes
Total Time 10 minutes
Servings 8
Calories 281 kcal
Ingredients
- 2 9 oz cans bean dip
- 1 c. sour cream
- 1/2 c. real mayonnaise
- 1 packet chili seasoning
- 2 c. salsa
- 1 c. shredded Mexican blend cheese
- 1 3.25 oz can sliced olives
Instructions
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In a small bowl mix together sour cream, mayonnaise and chili seasoning packet.
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Spread bean dip on the bottom of a large plate or serving platter. Drop sour cream mixture by spoonfuls then spread across the beans. Layer the rest of the dip as follows: salsa, shredded cheese and olives.
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Chill dip. Serve with Food Should Taste Good Jalapeno with Cheddar Tortilla Chips
Nutrition Facts
Five Layer Bean Dip
Amount Per Serving
Calories 281
Calories from Fat 225
% Daily Value*
Fat 25g38%
Saturated Fat 10g63%
Cholesterol 49mg16%
Sodium 749mg33%
Potassium 235mg7%
Carbohydrates 5g2%
Fiber 1g4%
Sugar 3g3%
Protein 8g16%
Vitamin A 735IU15%
Vitamin C 1.4mg2%
Calcium 245mg25%
Iron 0.5mg3%
* Percent Daily Values are based on a 2000 calorie diet.