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+ servings

Lemon Buttercream Frosting

A light and citrus-y Lemon Buttercream Frosting that is perfect for any cake, cupcake, cookie or so much more!

Course Dessert
Cuisine American
Keyword Lemon Buttercream Frosting
Prep Time 5 minutes
Total Time 5 minutes
Servings 24
Calories 263 kcal
Author Yvonne


  • 1 c. butter softened
  • 1/4 c. fresh lemon juice
  • 2 tbsp. milk
  • 5 c. powdered sugar


  1. In your stand mixer, beat the butter at medium-high speed until creamy. Add juice and milk and continue beating until well blended. Slowly add the powdered sugar and beat until light and fluffy.

Recipe Notes

Adapted from Vivian's Health Recipes Daily

Nutrition Facts
Lemon Buttercream Frosting
Amount Per Serving
Calories 263 Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 5g31%
Cholesterol 21mg7%
Sodium 71mg3%
Potassium 6mg0%
Carbohydrates 49g16%
Sugar 48g53%
Vitamin A 245IU5%
Vitamin C 1mg1%
Calcium 4mg0%
* Percent Daily Values are based on a 2000 calorie diet.