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Honey Sweetened Fruit Dip

Fruit is already sweet, so you don't need a sugar loaded dip to dunk it in. This fruit dip is absolutely perfect. It's light. It's fluffy. And it's *just* sweet enough, and sweetened all naturally with honey! Serve this at your next potluck or party and everyone will want the recipe!
Course Snack
Cuisine American
Keyword Honey Sweetened Fruit Dip
Prep Time 5 minutes
Total Time 5 minutes
Servings 8
Calories 152 kcal
Author Yvonne

Ingredients

  • 3/4 c. heavy whipping cream
  • 3 oz. cream cheese softened
  • 8 oz. yogurt any flavor (I used Noosa Coconut)
  • 1/4 c. Honey

Instructions

  1. In a stand mixer, whip heavy cream until light and fluffy. With an electric mixer blend together cream cheese and yogurt. Add Honey. Gently fold in whipped cream until well combined. Refrigerate until ready to eat. Serve with your favorite fruit.

Nutrition Facts
Honey Sweetened Fruit Dip
Amount Per Serving
Calories 152 Calories from Fat 108
% Daily Value*
Fat 12g18%
Saturated Fat 7g44%
Cholesterol 45mg15%
Sodium 55mg2%
Potassium 75mg2%
Carbohydrates 8g3%
Sugar 7g8%
Protein 2g4%
Vitamin A 495IU10%
Vitamin C 0.2mg0%
Calcium 59mg6%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.