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Broiled Grapefruit
Broiled Grapefruit is a delicious low-sugar sweet treat that you don't have to feel guilty about!
Prep Time 4 minutes
Cook Time 8 minutes
Total Time 12 minutes
Servings 2
Calories 81 kcal
Ingredients
- 1 large grapefruit
- 1 tbsp. raw sugar
Instructions
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Trim 1/4–1/2" of peel from bottom of each grapefruit half to stabilize the fruit (being careful not to cut in to the juicy meat of the fruit). Place grapefruit, cut side down, on paper towels to dry for 5 minutes.
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Invert grapefruit and sprinkle 1/2 tbsp. sugar evenly over the top of each grapefruit half. Preheat broiler.
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Transfer grapefruit cut side up to a foil-lined baking sheet. Broil grapefruit, watching closely to prevent burning, until the sugar is melted (approx. 8-10 minutes). Let grapefruit cool before serving.
Recipe Notes
Adapted from Bon Appetite
Nutrition Facts
Broiled Grapefruit
Amount Per Serving
Calories 81
% Daily Value*
Potassium 166mg5%
Carbohydrates 20g7%
Fiber 1g4%
Sugar 15g17%
Vitamin A 1415IU28%
Vitamin C 38.4mg47%
Calcium 27mg3%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.