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Whole Wheat Dark Chocolate Covered Strawberry Waffles

Looking for a fun new way to enjoy breakfast? Try these delicious Whole Wheat Dark Chocolate Covered Strawberry Waffles. The best part about them? They are actually not bad for you! You'll be surprised that they are made with whole wheat flour and no refined sugar! Drizzled with dark chocolate and covered with fresh strawberries. A beautiful way to start your morning!

Course Breakfast
Cuisine American
Keyword Whole Wheat Dark Chocolate Covered Strawberry Waffles
Prep Time 18 minutes
Cook Time 4 minutes
Total Time 22 minutes
Servings 8
Calories 368 kcal
Author Yvonne


  • 2 c. whole wheat flour
  • ½ c. unsweetened cocoa powder
  • ¼ c. coconut palm sugar
  • 2 tsp. baking powder
  • 1 tsp. baking soda
  • 1 tsp. kosher salt
  • 1/4 c. mini chocolate chips
  • 3 large eggs separated
  • 2 1/2 c. buttermilk
  • 1 tsp. vanilla extract


  • Dark chocolate chips melted
  • Fresh strawberries


  1. Whisk flour, cocoa powder, coconut sugar, baking powder, baking soda, salt and mini chocolate chips in a large bowl.

  2. Make a well in the center and add egg yolks, buttermilk and vanilla. Blend the center with a fork, then gradually incorporate dry ingredients, mixing just until combined. 

  3.  Using an electric mixer on medium-high speed, beat egg whites in a small bowl until soft peaks form (approx. six min). 

  4. Working in 2 batches, fold egg whites into batter just until combined.

  5.  Heat a waffle iron until very hot; lightly coat with nonstick spray. Working in batches, cook waffles until lightly crispy. Transfer to a wire rack and keep warm in oven until ready to serve. 

  6. Serve waffles with a drizzle of melted dark chocolate fresh strawberries, and a sprinkling of mini chocolate chips.

Recipe Notes

Adapted from I Bake He Shoots

Nutrition Facts
Whole Wheat Dark Chocolate Covered Strawberry Waffles
Amount Per Serving
Calories 368 Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 4g25%
Cholesterol 70mg23%
Sodium 533mg23%
Potassium 687mg20%
Carbohydrates 66g22%
Fiber 11g46%
Sugar 13g14%
Protein 15g30%
Vitamin A 230IU5%
Calcium 195mg20%
Iron 4.7mg26%
* Percent Daily Values are based on a 2000 calorie diet.