Go Back
+ servings

Gluten Free Cookie Dough Blizzard

If you're familiar with Dairy Queen Blizzards, you know how yummy they are and this Gluten Free Cookie Dough Blizzard is no exception. Ice cream, your favorite mix-in, and away you go with the most delicious shake around. However, the excess calories can be avoided with this tasty alternative. Made with gluten-free cookie dough bites, you'll be surprised that it's not the guilty indulgence you've had for years!

Course Dessert
Cuisine American
Keyword Gluten Free Cookie Dough Blizzard
Prep Time 18 minutes
Total Time 18 minutes
Servings 4
Calories 831 kcal
Author Yvonne


  • 3-4 Gluten Free Cookie Dough Bites
  • 2 scoops Organic Rice Dream Vanilla Frozen Dessert
  • 1/4 c. milk of choice
  • Ice as needed for desired consistency

Gluten Free Cookie Dough Bites

  • 2 tbsp. coconut oil
  • 2 tbsp. milk of choice almond or coconut
  • 1/4 c. coconut palm sugar
  • 1/8 c. pure maple syrup
  • 1/2 tbsp. pure vanilla extract
  • 1/4 tsp. salt
  • 1 c. oat flour certified GF
  • 1 c. almond flour
  • 1/3 c. carob chips or mini chocolate chips


Gluten Free Cookie Dough Bites

  1. In a large bowl, melt the coconut oil. Whisk in the milk, coconut sugar, maple syrup and vanilla until well combined. Add the flours and salt. Taste and adjust sweet if needed, or add more flour or oil for the soft sticky, but not too sticky dough. Be careful not add too much flour, they dry out as they chill. 

  2. Fold in the carob or chocolate chips and mix. Using a small cookie scoop, scoop onto a parchment sheet. Refrigerate until set.

Gluten Free Cookie Dough Blizzard

  1. Add all ingredients to your blender and blend until thick milkshake consistency.

Recipe Notes

Obviously, the nutrition calculator is not familiar with my ingredients - so you will have to calculate this one with the ice cream you choose - but for the cookie dough bites, they are 153 calories each.

Nutrition Facts
Gluten Free Cookie Dough Blizzard
Amount Per Serving
Calories 831 Calories from Fat 432
% Daily Value*
Fat 48g74%
Saturated Fat 15g94%
Cholesterol 2mg1%
Sodium 191mg8%
Potassium 390mg11%
Carbohydrates 81g27%
Fiber 10g42%
Sugar 24g27%
Protein 23g46%
Vitamin A 25IU1%
Calcium 250mg25%
Iron 4.9mg27%
* Percent Daily Values are based on a 2000 calorie diet.