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Cafe Rio Style Smothered Burrito

There's no reason to go out to eat when you can make this tasty Cafe Rio Style Smothered Burrito at home!

Course Main Course
Cuisine Mexican
Keyword Cafe Rio Style Smothered Burrito
Prep Time 12 minutes
Cook Time 13 minutes
Total Time 25 minutes
Servings 2
Calories 535 kcal
Author Yvonne

Ingredients

  • 2 whole wheat tortillas
  • 4 chicken tenderloins or one large boneless, skinless chicken breast, cubed
  • 1 tsp. cumin
  • 1/2 c. pinto or black beans
  • 1/2 c. enchilada sauce red or green
  • 1/2 c. shredded mozzarella

Instructions

  1. In a medium sized pan cook chicken cubes until white. Sprinkle with cumin.  

  2. Top the center of the tortilla with chicken, add half cheese and half enchilada sauce. Top with pinto or black beans. Roll. Top with remaining enchilada sauce. Sprinkle over remaining cheese.

  3. Broil for 5-7 minutes until cheesy and bubbly. Serve with lettuce, pico de gallo, and rice if you'd like!

Recipe Notes

Adapted from My husband/nutrition expert ;)

Nutrition Facts
Cafe Rio Style Smothered Burrito
Amount Per Serving
Calories 535 Calories from Fat 171
% Daily Value*
Fat 19g29%
Saturated Fat 9g56%
Cholesterol 110mg37%
Sodium 1290mg56%
Potassium 668mg19%
Carbohydrates 43g14%
Fiber 9g38%
Sugar 6g7%
Protein 45g90%
Vitamin A 855IU17%
Vitamin C 2.4mg3%
Calcium 419mg42%
Iron 5mg28%
* Percent Daily Values are based on a 2000 calorie diet.