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Chicken Salad

This Chicken Salad is perfect for any party!  If you have a baby shower or bridal shower coming up, this makes a great go-to sandwich!

Course Main Course
Cuisine American
Keyword Chicken Salad
Prep Time 10 minutes
Cook Time 13 minutes
Total Time 23 minutes
Servings 12
Calories 1935 kcal
Author Yvonne

Ingredients

  • 8-15 boneless skinless chicken breasts
  • 1 whole celery
  • 1/3 diced red onion
  • 1 small jar Best Foods mayonnaise
  • 2 tsp. evaporated milk
  • Beau Monde spice

Instructions

  1. Cook chicken until completely white. Cut into small pieces.  

  2. Dice celery and red onion. 

  3. In a medium sized bowl, combine chicken, celery and onion and mix together with mayonnaise and evaporated milk.

  4. Cover chicken salad mixture with Beau Monde spice. All salt and pepper to taste.

Recipe Notes

[My 2 Cents]
There's something about chicken salad on a croissant. If you can, pick some up at the store when you are going to make this!

Adapted from My friend, Alaina

Nutrition Facts
Chicken Salad
Amount Per Serving
Calories 1935 Calories from Fat 531
% Daily Value*
Fat 59g91%
Saturated Fat 18g113%
Cholesterol 922mg307%
Sodium 721mg31%
Potassium 5485mg157%
Protein 327g654%
Vitamin A 15IU0%
Vitamin C 0.3mg0%
Calcium 77mg8%
Iron 7.9mg44%
* Percent Daily Values are based on a 2000 calorie diet.