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Swiss Turkey Burger

The Swiss Turkey Burger is the most amazing ground turkey burger with shredded swiss cheese throughout grilled to perfection! Next time you're grilling, make these!

Course Main Course
Cuisine American
Keyword Swiss Turkey Burger
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 8
Calories 207 kcal
Author Yvonne

Ingredients

  • 1 lb. lean ground turkey
  • 6 oz. swiss cheese grated
  • 1 egg white
  • 1 tbsp. spicy brown mustard
  • 1/2 c. bread crumbs
  • 1 tbsp. minced onions
  • 1/2 tsp. salt
  • 1/2 tsp. pepper

Instructions

  1. Spray a sheet of aluminum foil with cooking spray; set aside.

  2. Mix together all ingredients until everything is fully incorporated.

  3. Using 1/2 c. measuring cup divide ground turkey mixture in to eight patties.

  4. Heat grill to medium-high heat. Place patties on prepared aluminum foil. Grill patties until done (approx. 6-8 minutes per side).

Recipe Notes

If you don't have a grill you can also cook the patties on the stovetop. Heat large frying pan on medium-high heat. Spray with cooking spray and cook 6-8 minutes per side.

Adapted from My friend, Robin

Nutrition Facts
Swiss Turkey Burger
Amount Per Serving
Calories 207 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 4g25%
Cholesterol 50mg17%
Sodium 324mg14%
Potassium 218mg6%
Carbohydrates 12g4%
Sugar 1g1%
Protein 21g42%
Vitamin A 190IU4%
Vitamin C 0.2mg0%
Calcium 198mg20%
Iron 1.2mg7%
* Percent Daily Values are based on a 2000 calorie diet.