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Jalapeño Popper Grilled Cheese Sandwich

If you like traditional jalapeño poppers, you are sure to love this Jalapeño Popper Grilled Cheese Sandwich!  Don't like spicy foods? Don't worry, you can adjust easily to fit any spice tolerance!

Course Main Course
Cuisine American
Keyword Jalapeño Popper Grilled Cheese Sandwich
Prep Time 10 minutes
Cook Time 2 minutes
Total Time 12 minutes
Servings 4
Calories 526 kcal
Author Yvonne


  • 8 slices of bread of choice
  • 4 slices colby jack cheese
  • 4 oz. cream cheese softened
  • 1/4 c. freshly grated parmesan cheese
  • 1/4 c. chopped green onions
  • 2 tbsp. diced green chilies
  • 1 1/2 tbsp. diced jalapeños
  • 2 slices thick cut bacon
  • 1 tsp. garlic salt
  • 1 tbsp. butter


  1. Cook bacon according to package directions; set aside.

  2. In a large bowl, combine cream cheese, parmesan cheese, green onions, green chilies, jalapeños, and garlic salt. Stir until smooth. Chop bacon and add to cream cheese mixture.

  3. Butter one side of your bread and lay buttered-side down on heated griddle. Top with cheese. Butter another side of bread. On the reverse side spread approx. 1/4 c. cream cheese mixture and place cream cheese side down on other side of sandwich.

  4. Cook 2-3 minutes per side until golden brown and cheese is melted.

Recipe Video

Nutrition Facts
Jalapeño Popper Grilled Cheese Sandwich
Amount Per Serving
Calories 526 Calories from Fat 306
% Daily Value*
Fat 34g52%
Saturated Fat 18g113%
Cholesterol 87mg29%
Sodium 1437mg62%
Potassium 280mg8%
Carbohydrates 32g11%
Fiber 3g13%
Sugar 5g6%
Protein 22g44%
Vitamin A 1075IU22%
Vitamin C 10.2mg12%
Calcium 483mg48%
Iron 2.7mg15%
* Percent Daily Values are based on a 2000 calorie diet.