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+ servings

Quick & Easy Grilled Salmon

A healthy Grilled Salmon dinner option that is packed with flavor!

Course Main Course
Cuisine American
Keyword Grilled Salmon
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 1
Calories 367 kcal
Author Yvonne


  • 1 6 oz. salmon
  • 2 tsp. fresh dill
  • 1 tbsp. butter
  • 1/2 lemon thinly sliced


  1. Preheat grill. Place salmon on top of lemon slices on a piece of tin foil large enough to fold into a pouch. Sprinkle with dill, top with butter. Fold foil over and seal into a small packet; securing edges.

  2. Grill for 10min or until salmon is perfectly pink and easily flakes.

Recipe Notes

I started with my lemon slices on the bottom of the salmon and then about half way through grilling I moved them up to the tom of the salmon. You can do this as well, or you can leave them on the bottom, or you can start them on the top.

Adapted from Sunny With A Chance of Sprinkles

Nutrition Facts
Quick & Easy Grilled Salmon
Amount Per Serving
Calories 367 Calories from Fat 207
% Daily Value*
Fat 23g35%
Saturated Fat 9g56%
Cholesterol 125mg42%
Sodium 187mg8%
Potassium 980mg28%
Carbohydrates 5g2%
Fiber 1g4%
Sugar 1g1%
Protein 34g68%
Vitamin A 1200IU24%
Vitamin C 37mg45%
Calcium 55mg6%
Iron 2.3mg13%
* Percent Daily Values are based on a 2000 calorie diet.