Go Back
+ servings
Print

Vanilla Buttercream Frosting

This Vanilla Buttercream Frosting is an easy to make & easy to love WINNER!

Course Dessert
Cuisine American
Keyword Vanilla Buttercream Frosting
Prep Time 3 minutes
Total Time 3 minutes
Servings 30
Calories 153 kcal
Author Yvonne

Ingredients

  • 1 c. butter softened
  • 3 c. powdered sugar
  • 1 tsp. pure vanilla extract
  • 7 tsp. heavy whipping cream

Instructions

  1. With the whisk attachment, in the bowl of your stand mixer, combine butter and sugar on low speed until smooth. Increase speed to medium and whip for 2 minutes until light and fluffy.
  2. Add vanilla and continue mixing until smooth. Add heavy cream 1 tsp. at a time until desired spreading consistency is reached.

Recipe Notes

Adapted from Love, Pomegranate House

Nutrition Facts
Vanilla Buttercream Frosting
Amount Per Serving
Calories 153 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 4g25%
Cholesterol 18mg6%
Sodium 57mg2%
Potassium 1mg0%
Carbohydrates 23g8%
Sugar 23g26%
Vitamin A 215IU4%
Calcium 3mg0%
* Percent Daily Values are based on a 2000 calorie diet.