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Coconut Oil Sugar Cookie Clouds with Cream Cheese Frosting

The most heavenly coconut cookie you'll ever sink your teeth in to!
Course Dessert
Cuisine American
Keyword Sugar Cookies with Cream Cheese Frosting
Prep Time 12 minutes
Cook Time 10 minutes
Total Time 22 minutes
Servings 36
Calories 278 kcal
Author Yvonne

Ingredients

  • 1 c. powdered sugar
  • 1 c. sugar
  • 1 c. Tropical Traditions Organic Coconut Oil melted
  • 1 c. butter softened
  • 2 eggs
  • 1 tsp. vanilla
  • 5 c. flour
  • 1 tsp. cream of tarter
  • 1 tsp. salt
  • 1 tsp. baking soda

Instructions

  1. Cream together both sugars, coconut oil, butter, eggs, and vanilla.

  2. In a separate bowl mix together flour, cream of tartar, salt, and baking soda.

  3. Add dry ingredients to wet ingredients; mix well. 

  4. Roll into golf-ball sized balls and roll in granulated sugar. Press slightly (they will not flatten too much during baking).

  5. Bake at 350 F for 10-11 minutes. Do not over bake. Cool completely before frosting.

Recipe Notes

For the cream cheese frosting recipe, check out my recipe here: http://triedandtasty.com/cream-cheese-frosting/

Adapted from It's Always Autumn

Nutrition Facts
Coconut Oil Sugar Cookie Clouds with Cream Cheese Frosting
Amount Per Serving
Calories 278 Calories from Fat 108
% Daily Value*
Fat 12g18%
Saturated Fat 9g56%
Cholesterol 23mg8%
Sodium 141mg6%
Potassium 62mg2%
Carbohydrates 38g13%
Sugar 13g14%
Protein 3g6%
Vitamin A 175IU4%
Calcium 8mg1%
Iron 1.6mg9%
* Percent Daily Values are based on a 2000 calorie diet.