These sweet Sugarplum Thumbprints are a fun Christmas cookie - the powdered sugar topping reminds me of a dusting of beautiful snow!
[My 2 Cents]
You can spoon the cream cheese carefully on to the cookie, but I found it easier and prettier to pipe it on with a pastry bag and tip. Surprisingly, that was less messy than trying to dollop. No matter how hard I tried, I was not only making a mess with the spoon, but I was also adding entirely too much frosting. The piping bag is a win/win. I also made my cookies a day before decorating them. It's nice when a dough can be chilled for that reason because you can prepare it in advance and then they are ready to go when the decorating begins. This would also be a great cookie to make with kids. They can add the gumdrop at the end or even help sprinkle the powdered sugar. I used a sugar shaker.
Adapted from Southern Living Christmas Cookbook