These Lemon Pull Aparts are sweet, delicious, and perfectly lemon-y!
Course
Breakfast, Dessert
Cuisine
American
Keyword
Lemon Pull Aparts
Prep Time1hour10minutes
Cook Time20minutes
Total Time1hour30minutes
Servings12
Calories231kcal
AuthorYvonne
Ingredients
12Rhodes™ Dinner Rollsthawed but still cold
zest from 2 whole lemons
1/2cupsugar
1/4cupbuttermelted
Citrus Glaze
1cuppowdered sugar
1tablespoonbuttermelted
2tablespoonsfresh lemon juice
Instructions
Mix lemon zest with sugar.
Cut rolls in half and place in a 12-inch sprayed deep dish pizza pan or 9x13-inch sprayed baking pan. Drizzle 1/4 cup melted butter over rolls. Sprinkle with lemon zest/sugar mixture, reserving 1/2 of mixture to sprinkle on just before baking.
Cover with sprayed plastic wrap. Let rise until double in size. Remove wrap. Sprinkle on remaining mixture. Bake at 350°F 20-25 minutes. Remove immediately from pan and place on cooling rack.
Combine glaze ingredients and mix well. Drizzle over pull-aparts.