Go Back
–+ servings
Print

Chocolate and Peanut Butter Chip Cookies

It doesn't get any better than these delicious Chocolate and Peanut Butter Chip Cookies!  Make sure to have a tall glass of cold milk nearby!

Course Dessert
Cuisine American
Keyword Chocolate and Peanut Butter Chip Cookies
Prep Time 8 minutes
Cook Time 10 minutes
Total Time 18 minutes
Servings 24
Calories 205 kcal
Author Yvonne

Ingredients

  • 1 cup sugar
  • 1 cup brown sugar
  • 1 2 sticks cup butter, melted
  • 2 eggs
  • 1 1/2 teaspoons vanilla extract
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 3 cups all-purpose flour
  • 1 cup milk chocolate chips
  • 1 cup peanut butter chips

Instructions

  1. Preheat oven to 375 degrees F. Prepare a baking sheet with parchment paper.
  2. Mix together the sugars, butter, eggs and vanilla extract in a bowl.
  3. Mix the baking soda, salt and flour in a separate bowl. Add this mixture gradually to the sugar mixture and incorporate thoroughly.
  4. Fold in the chocolate chips and peanut butter chips. Drop tablespoonfuls of the dough onto a baking sheet, approximately two inches apart. Place it the oven and bake for 10-12 minutes or until the cookies are golden brown and a toothpick inserted in the center comes out clean.
  5. Remove from the oven and transfer to a wire rack to cool.

Recipe Notes

Adapted from How to Simplify

Nutrition Facts
Chocolate and Peanut Butter Chip Cookies
Amount Per Serving
Calories 205 Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 2g13%
Cholesterol 16mg5%
Sodium 170mg7%
Potassium 33mg1%
Carbohydrates 38g13%
Sugar 24g27%
Protein 3g6%
Vitamin A 35IU1%
Vitamin C 0.1mg0%
Calcium 21mg2%
Iron 1.1mg6%
* Percent Daily Values are based on a 2000 calorie diet.