Move over PSL, there's a new Caramel Chai Tea Latte that's sure to win you over! Chai Tea has been elevated in the delicious warm spiced drink that will satisfy every taste bud!
Bring water to a boil and steep tea bags 3-5 minutes; remove tea bags & set aside.
In a small sauce pan bring the heavy cream, Torani Chai Tea Spice Syrup and Torani Caramel Syrup to a simmer.
Using a high speed blender, blend together hot tea & heavy cream mixture 30-45 seconds until frothy. Serve with whipped cream sprinkled with cinnamon and drizzled with Torani Caramel Sauce.