Print
Easy Mixed Berry Tart // Throw together your a mix of your favorite berries into a crunchy pastry crust and you've got an out of this world dessert! Great for those patriotic holidays and all summer long. | Tried and Tasty

Easy Mixed Berry Tart

Throw together your a mix of your favorite berries into a crunchy pastry crust and you've got an out of this world Mixed Berry Tart! Great for those patriotic holidays and all summer long.

Course Dessert
Cuisine American
Keyword Berry Tart
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings 12
Calories 334 kcal
Author Yvonne

Ingredients

  • 1 lb. strawberries
  • 1 pint raspberries
  • 1 pint blackberries
  • 1 pint blueberries
  • 1/8 c honey
  • 1/8 c lemon juice
  • 1/3 c mixed berry spreadable jam
  • 2 sheets puff pastry

Instructions

  1. Preheat Traeger Grill to 375 degrees F.

  2. Mix together lemon juice and honey. Drizzle over fruit. Mix well to coat evenly; set aside.

  3. Prepare your tart by rolling your pastry into a 9x12 rectangle. Transfer to a cookie sheet or baking stone.

  4. Spread an even layer of mixed berry spreadable jam along the bottom of the crust, avoiding the edges. Layer mixed berries evenly over the jam.

  5. Bake 45-50 minutes (depending on whether you're using a cookie sheet or stoneware) until golden brown. Remove from grill, let cool 10 minutes.

  6. Dust with powdered sugar (optional) Serve with whipped cream or ice cream. Enjoy!

Nutrition Facts
Easy Mixed Berry Tart
Amount Per Serving
Calories 334 Calories from Fat 144
% Daily Value*
Fat 16g25%
Saturated Fat 3g19%
Sodium 106mg5%
Potassium 243mg7%
Carbohydrates 45g15%
Fiber 7g29%
Sugar 17g19%
Protein 4g8%
Vitamin A 125IU3%
Vitamin C 46.4mg56%
Calcium 36mg4%
Iron 1.9mg11%
* Percent Daily Values are based on a 2000 calorie diet.