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Hamburger Casserole

This Hamburger Casserole is one of those recipes that everyone can relate to! It's comforting, it's cozy, and it's made with ingredients that you probably already have on hand!

Course Main Course
Cuisine American
Keyword Hambuger Casserole
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings 8
Calories 317 kcal
Author Yvonne

Ingredients

  • 1 lb. ground beef
  • 1 can cream of mushroom soup
  • 1 can tomato soup
  • 1 can whole kernel corn drained
  • 2 tsp. chili powder
  • 1 onion chopped
  • 1 1/2 c. macaroni noodles cooked and drained
  • Grated cheddar cheese enough to cover casserole

Instructions

  1. Preheat oven to 350° F. 

  2. Cook macaroni noodles according to directions on package.

  3. Brown ground beef and onion. Add chili powder and salt and pepper to taste.

  4. Mix the cream soups and corn together, add to cooked hamburger. Add macaroni, mix well.

  5. Put in 9x13 baking dish. Bake 35-40 minutes. Cover with grated cheese for the last 15 minutes. Enjoy!

Recipe Video

Nutrition Facts
Hamburger Casserole
Amount Per Serving (177 g)
Calories 317 Calories from Fat 108
% Daily Value*
Fat 12g18%
Saturated Fat 4g25%
Cholesterol 40mg13%
Sodium 62mg3%
Potassium 296mg8%
Carbohydrates 35g12%
Fiber 2g8%
Sugar 1g1%
Protein 15g30%
Vitamin A 365IU7%
Vitamin C 1mg1%
Calcium 27mg3%
Iron 1.9mg11%
* Percent Daily Values are based on a 2000 calorie diet.