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Hamburger Casserole

This Hamburger Casserole is one of those recipes that everyone can relate to! It's comforting, it's cozy, and it's made with ingredients that you probably already have on hand!

Course Main Course
Cuisine American
Keyword Hambuger Casserole
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings 8
Calories 317 kcal
Author Yvonne

Ingredients

  • 1 lb. ground beef
  • 1 can cream of mushroom soup
  • 1 can tomato soup
  • 1 can whole kernel corn drained
  • 2 tsp. chili powder
  • 1 onion chopped
  • 1 1/2 c. macaroni noodles cooked and drained
  • Grated cheddar cheese enough to cover casserole

Instructions

  1. Preheat oven to 350° F. 

  2. Cook macaroni noodles according to directions on package.

  3. Brown ground beef and onion. Add chili powder and salt and pepper to taste.

  4. Mix the cream soups and corn together, add to cooked hamburger. Add macaroni, mix well.

  5. Put in 9x13 baking dish. Bake 35-40 minutes. Cover with grated cheese for the last 15 minutes. Enjoy!

Recipe Video

Nutrition Facts
Hamburger Casserole
Amount Per Serving (177 g)
Calories 317 Calories from Fat 108
% Daily Value*
Total Fat 12g 18%
Saturated Fat 4g 20%
Cholesterol 40mg 13%
Sodium 62mg 3%
Potassium 296mg 8%
Total Carbohydrates 35g 12%
Dietary Fiber 2g 8%
Sugars 1g
Protein 15g 30%
Vitamin A 7.3%
Vitamin C 1.2%
Calcium 2.7%
Iron 10.7%
* Percent Daily Values are based on a 2000 calorie diet.