Tangy Turkey & Swiss Pinwheels

Published On Apr 19, 2017
Updated on Oct 15, 2018
Tangy Turkey and Swiss Pinwheels // Spring into the warm weather with this perfect quick & easy lunch idea. Excellent to pack for your next picnic - made with only a few ingredients and a knockout sauce! | Tried and Tasty

I’m sharing French’s® in my life as part of a sponsored series for Socialstars™

Tangy Turkey and Swiss Pinwheels // Spring into the warm weather with this perfect quick & easy lunch idea. Excellent to pack for your next picnic - made with only a few ingredients and a knockout sauce! | Tried and Tasty

Surprise! I’ve got a delicious recipe for you that is ridiculously easy and crazy delicious. Do you ever buy those meat and cheese trays from the grocery stores? They usually have a sauce in the center of them and if you buy a bag of rolls you can make sandwiches at your event. You know the trays I’m talking about? Well, I have to admit I love them for one main reason and one reason alone: that yummy delicious sauce in the center that I slather on my roll so thick it’s bursting out of my sammie (please tell me I’m not the only one that’s done this). I seriously love the sauce so much I almost want to just drink it! Too far? I once asked exactly how it was made and you know what they told me? ‘It’s just mustard and mayo mixed together’. WHATCHOOSAY?!

With the temps rising (finally) I’ve been hunting for quick and easy lunch ideas that I can throw together and shove in a picnic basket and be on my merry way. I remembered my love of the meat and cheese tray and decided to figure out how to replicate it at home. N-n-n-nailed it! I grabbed my French’s Classic Yellow mustard (side note: did you know that French’s also has a deliciously bold tasting Spicy Brown mustard AND a smooth & creamy Dijon? Yes!) and got to experimenting. You know me though, I couldn’t just mix together mayo and mustard, I had to elevate it a touch. I added only a couple of key ingredients… which I feel while subtle – are the perfect addition. Want to know why else I love French’s Classic Yellow mustard? Did you know it’s100% natural? Yep. Stone ground, #1 Grade Mustard Seeds with nothing artificial, period. No corners cut and no weird stuff. How awesome is that?! Start making these pinwheels that are great for the whole family now, I can guarantee you’re going to want them all summer long!

Tangy Turkey and Swiss Pinwheels // Spring into the warm weather with this perfect quick & easy lunch idea. Excellent to pack for your next picnic - made with only a few ingredients and a knockout sauce! | Tried and TastyTangy Turkey and Swiss Pinwheels // Spring into the warm weather with this perfect quick & easy lunch idea. Excellent to pack for your next picnic - made with only a few ingredients and a knockout sauce! | Tried and TastyTangy Turkey and Swiss Pinwheels // Spring into the warm weather with this perfect quick & easy lunch idea. Excellent to pack for your next picnic - made with only a few ingredients and a knockout sauce! | Tried and TastyTangy Turkey and Swiss Pinwheels // Spring into the warm weather with this perfect quick & easy lunch idea. Excellent to pack for your next picnic - made with only a few ingredients and a knockout sauce! | Tried and TastyTangy Turkey and Swiss Pinwheels // Spring into the warm weather with this perfect quick & easy lunch idea. Excellent to pack for your next picnic - made with only a few ingredients and a knockout sauce! | Tried and TastyTangy Turkey and Swiss Pinwheels // Spring into the warm weather with this perfect quick & easy lunch idea. Excellent to pack for your next picnic - made with only a few ingredients and a knockout sauce! | Tried and Tasty

Tangy Turkey & Swiss Pinwheels

Course: Main Course
Cuisine: American
Keyword: Tangy Turkey & Swiss Pinwheels
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 2
Calories: 524 kcal
Author: Yvonne

Spring into the warm weather with these perfect Tangy Turkey & Swiss Pinwheels.  Excellent to pack for your next picnic or to take for lunch - made with only a few ingredients and a knockout sauce!

Print

Ingredients

  • 1 whole wheat tortilla
  • 3 slices thinly sliced Swiss cheese
  • 3 slices thinly sliced turkey breast deli meat

Tangy Mustard Sauce

  • 1/3 c. mayonnaise
  • 1/4 c. French’s® Classic Yellow Mustard
  • 1/8 tsp. black pepper
  • 2 splashes hot sauce

Instructions

  1. In a small bowl whisk together Tangy Mustard Sauce ingredients until smooth. 

  2. Top tortilla with a generous spread of sauce followed by cheese and turkey. 

  3. Roll tightly. Slice into 1/2 inch pieces. Serve immediately. Enjoy!

Recipe Notes

Sauce recipe makes a little over 1/2 c. You'll only use about a tbsp. or two per tortilla, reserve the rest and refrigerate for future use.

Nutrition Facts
Tangy Turkey & Swiss Pinwheels
Amount Per Serving
Calories 524 Calories from Fat 396
% Daily Value*
Total Fat 44g 68%
Saturated Fat 12g 60%
Cholesterol 59mg 20%
Sodium 979mg 41%
Potassium 97mg 3%
Total Carbohydrates 16g 5%
Dietary Fiber 2g 8%
Sugars 2g
Protein 16g 32%
Vitamin A 7.5%
Vitamin C 1.4%
Calcium 39%
Iron 6.3%
* Percent Daily Values are based on a 2000 calorie diet.

Looking for French’s®? Be sure to follow them on all of their social channels:
Facebook, Twitter, Instagram & Pinterest

Want more recipes usingFrench’s®? Head here: http://www.frenchs.com/recipes

 

*This post may contain affiliate links. I include these links to help you find either specific {or my favorite} products that are used in my recipes. If you purchase an item from the link on Tried an Tasty, I will receive a small commission helping keep my recipes free for you. Thank you for your support!

Tried and Tasty, LLC is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com