Nothing beats a cobbler on a cold winter day or a warm summer night served with vanilla ice cream (homemade if you’re lucky). We went to a pool party where this was served and it knocked everyone’s socks off it was so good. My friend that gave me the recipe said if she had to change anything it would be to bake it in a 9×9 rather than a 9×13 just so it would be a little thicker.
Ingredients
- 1 c. sugar
- 1 c. milk
- 1 c. flour
- 1 c. oats
- 1 stick 1/2 c. butter, softened
- 1 tsp. salt
- 1 lb. fruit any type
Instructions
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Preheat oven to 400 F.
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Mix together all ingredients except for the fruit until well incorporated. Carefully fold in fruit.
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Spoon into greased 9x13 baking dish. Bake for 45 minutes or until golden brown and crispy.
Recipe Notes
Adapted from My friend, Natasha
Nutrition Facts
Strawberry Cobbler
Amount Per Serving
Calories 256
Calories from Fat 18
% Daily Value*
Fat 2g3%
Cholesterol 1mg0%
Sodium 171mg7%
Potassium 152mg4%
Carbohydrates 54g18%
Fiber 3g13%
Sugar 25g28%
Protein 5g10%
Vitamin A 145IU3%
Vitamin C 0.8mg1%
Calcium 37mg4%
Iron 1.9mg11%
* Percent Daily Values are based on a 2000 calorie diet.
The further I read, the better your material is.
Karoline
This looks wonderful, can’t wait to try it.
BTW – love those pictures from your Weight Loss Story. However did you manage to get the same clothes in all those stories??
Last but not least – congratulations on losing the weight. You should be proud of yourself, you look fabulous.
Yvonne
It’s SO yummy!! Let me know if you do try it, I’d love to hear what you think! Thanks too for checking out my weight loss story. Funny thing about the clothes, I actually kept them on purpose knowing that I would want to do a before/after series with them. I love seeing the transformation. You are so sweet, thank you so much Karoline!