Rhodes Garlic Knots

Published on Jan 21, 2013
Updated on Nov 27, 2018

Rhodes Garlic Knots // Knot your ordinary dinner roll, Parmesan Cheese Knots are deliciously different! | Tried and TastyLooking to warm up? How about the perfect side for your soup?
I’ve been seeing many soups and crock pot stews floating around the web.
These Garlic Knots are the perfect side kick to your warm and cozy meal.

Garlic Knot Roll with spices on top

Rhodes Garlic Knots

Course: Side Dish
Cuisine: American
Keyword: Rhodes Garlic Knots
Prep Time: 1 hour
Cook Time: 15 minutes
Total Time: 1 hour 15 minutes
Servings: 12
Calories: 169 kcal
Author: Yvonne
Knot your ordinary dinner roll, Parmesan Cheese Knots are deliciously different!
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Ingredients

  • 12 Rhodes Texas Rolls thawed but still cold
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon dried parsley
  • 1/2 teaspoon garlic salt
  • 1/4 cup butter melted

Instructions

  1. Roll each roll into a 9-inch rope. Tie in a knot.
  2. In a bowl, combine cheese, parsley and garlic salt. Dip each knot in melted butter and then in cheese mixture.
  3. Place in a sprayed 12 cup muffin tin. Cover with sprayed plastic wrap and let rise until double in size.
  4. Remove wrap and bake at 350°F 15-20 minutes or until golden brown.

Recipe Notes

Adapted from Rhodes Bake N Serv

Nutrition Facts
Rhodes Garlic Knots
Amount Per Serving
Calories 169 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 3g19%
Cholesterol 13mg4%
Sodium 419mg18%
Potassium 54mg2%
Carbohydrates 19g6%
Fiber 1g4%
Protein 5g10%
Vitamin A 155IU3%
Calcium 123mg12%
Iron 1.6mg9%
* Percent Daily Values are based on a 2000 calorie diet.

 

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2 comments about “Rhodes Garlic Knots

  1. Laura Kane

    First time trying something like this. I’m a terrible cook /hands head
    These were so easy and turned out so delicious.
    Thank you!

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