This sponsored post is written by me on behalf of Ozery Bakery. Thank you for supporting the brands that make Tried and Tasty possible. As always, all opinions are my own.
You guys. The Super Bowl is THIS WEEKEND. Why am I so excited you as? For the food and commercials of course! Who wouldn’t get excited over that? Tee hee. Do I have any clue who’s playing against each other? Absolutely not! Do I know what I’m serving at my party? Absolutely! These little Football Turkey & Cheese Sammies are not only adorable, they are also super easy to throw together! I’ve teamed up with my friends at Ozery Bakery to bring you this awesome appetizer and I couldn’t be happier! I learned of this awesome company just over a year ago and I’m so glad that I did. With so many crap bread makers on the market it’s nice to know exactly who to grab off the shelf without a moments hesitation.
No only is their bread made from hearty whole grains, fruits, and seeds – but everything they make is intended to help you eat well and feel good. Sign me up! When I was planning my party food for the weekend I knew I wanted something substantial without being too heavy & also light enough to pair with other snacks and goodies. That’s when these little sammies made with Ozery Bakery Whole Wheat Thin Sandwich Buns were born! Seriously. Aren’t they so cute? However cute only takes you so far. Luckily, they are just as tasty & will fly off the kitchen counter as soon as you bring them out. So be sure to make plenty for everyone! Enjoy your big game & if you make these, be sure to tag me in your post – I’d love to see!
Football Turkey & Cheese Sammies
- 6 Ozery Bakery Whole Wheat Thin Sandwich Buns
- 6 slices Monterey Jack cheese
- 6 slices mozzarella cheese
- 6 slices cheddar cheese
- 12 slices turkey
- 1 tbsp. mayonnaise
- 2 tsp. mustard
- Using cookie cutter (or freeform) cut each Ozery Bakery Whole Wheat Thin Sandwich Buns into the shape of a football. Spread the inside of the bun with mayonnaise. Layer with meat and cheese alternating each one. Top with second slice of bread. Create 'laces' with mustard. Repeat for each sandwich. Serve immediate or refrigerate until ready to eat. Enjoy!