Cinnamon Rolls with Cream Cheese Frosting

Published on Feb 22, 2010
Updated on Nov 27, 2018

Cinnamon Rolls w/Cream Cheese Frosting // These are the softest, most delicious cinnamon rolls you'll sink your teeth in to. The frosting that tops them off is out of this world. You're welcome. | Tried and Tasty

Cinnamon Rolls w/Cream Cheese Frosting // These are the softest, most delicious cinnamon rolls you'll sink your teeth in to. The frosting that tops them off is out of this world. You're welcome. | Tried and TastyHoly toledo’s batman! Warning: these cinnamon rolls will make you mouth water, yearning for more after just one bite! Cinnamon rolls are pretty much one of my favorite treats ever (I know, I say that about every treat!) These weren’t too terribly difficult to make – just add a little patience after you make the dough and you will be good. The frosting makes theses absolutely divine!!! You better have somewhere to take these once you make them, otherwise – if you are like me – you will eat them all yourself!

Cinnamon Rolls w/Cream Cheese Frosting // These are the softest, most delicious cinnamon rolls you'll sink your teeth in to. The frosting that tops them off is out of this world. You're welcome. | Tried and TastyCinnamon Rolls w/Cream Cheese Frosting // These are the softest, most delicious cinnamon rolls you'll sink your teeth in to. The frosting that tops them off is out of this world. You're welcome. | Tried and TastyCinnamon Rolls w/Cream Cheese Frosting // These are the softest, most delicious cinnamon rolls you'll sink your teeth in to. The frosting that tops them off is out of this world. You're welcome. | Tried and TastyCinnamon Rolls w/Cream Cheese Frosting // These are the softest, most delicious cinnamon rolls you'll sink your teeth in to. The frosting that tops them off is out of this world. You're welcome. | Tried and Tasty

Cinnamon Rolls w/ Cream Cheese Frosting

Course: Breakfast, Dessert
Cuisine: American
Keyword: Cinnamon Rolls with Cream Cheese Frosting, Cream Cheese Cinnamon Rolls
Prep Time: 1 hour 30 minutes
Cook Time: 12 minutes
Total Time: 1 hour 42 minutes
Servings: 12
Calories: 512 kcal
Author: Yvonne
These are the softest, most delicious cinnamon rolls you'll sink your teeth in to. The frosting that tops them off is out of this world. You're welcome.
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Ingredients

  • 1 cake 1 tbsp yeast
  • 1 c. hot water
  • 4 tbsp. sugar
  • 1 tsp. salt
  • 1 egg
  • 4 c. flour
  • 4 tbsp. oil
  • Butter melted
  • Sugar
  • Cinnamon
  • Powdered sugar

Frosting

  • 1 8 oz pkg. cream cheese frosting, room temperature
  • 1 stick butter softened
  • 2 tsp. vanilla
  • 2 c. powdered sugar
  • 1 tbsp. milk

Instructions

  1. Beat yeast, water, sugar, salt, egg, and 2 c. flour until smooth.

  2. Add oil and the other 2 c. flour. Mix well. Dough will be sticky.

  3. Put in greased bowl and let rise.

  4. Pat dough out on floured board until approx. 1/4 in. to 1/2 in. thick. Spread with butter. Sprinkle generously with sugar and cinnamon.

  5. Roll jelly-roll fashion; seal side. Cut approx. 1 in. thick; put on greased baking pan or in greased muffin pans. Let rise.

  6. Bake in 400 F oven for 12-15 minutes. Let cool slightly, then frost.

  7. For the frosting: in a mixer with a whisk attachment, beat together the cream cheese, butter and vanilla, until light and fluffy. Slowly add in the sugar and continue mixing until there are no lumps. Add milk to thin if necessary.
Nutrition Facts
Cinnamon Rolls w/ Cream Cheese Frosting
Amount Per Serving
Calories 512 Calories from Fat 54
% Daily Value*
Total Fat 6g 9%
Cholesterol 14mg 5%
Sodium 169mg 7%
Potassium 89mg 3%
Total Carbohydrates 104g 35%
Dietary Fiber 2g 8%
Sugars 43g
Protein 8g 16%
Vitamin A 0.4%
Calcium 1.5%
Iron 20.8%
* Percent Daily Values are based on a 2000 calorie diet.
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