

Chocolate and Peanut Butter Chip Cookies
It doesn't get any better than these delicious Chocolate and Peanut Butter Chip Cookies! Make sure to have a tall glass of cold milk nearby!
Ingredients
- 1 cup sugar
- 1 cup brown sugar
- 1 2 sticks cup butter, melted
- 2 eggs
- 1 1/2 teaspoons vanilla extract
- 1 teaspoon baking soda
- 1 teaspoon salt
- 3 cups all-purpose flour
- 1 cup milk chocolate chips
- 1 cup peanut butter chips
Instructions
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Preheat oven to 375 degrees F. Prepare a baking sheet with parchment paper.
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Mix together the sugars, butter, eggs and vanilla extract in a bowl.
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Mix the baking soda, salt and flour in a separate bowl. Add this mixture gradually to the sugar mixture and incorporate thoroughly.
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Fold in the chocolate chips and peanut butter chips. Drop tablespoonfuls of the dough onto a baking sheet, approximately two inches apart. Place it the oven and bake for 10-12 minutes or until the cookies are golden brown and a toothpick inserted in the center comes out clean.
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Remove from the oven and transfer to a wire rack to cool.
Recipe Notes
Adapted from How to Simplify

Heidi Aune
Do you mean softened butter or does it really call for melted?
Yvonne
Melted for this particular recipe!
Theresa D
This looks like a great recipe. Easy and tasty. I stumbled upon your website through a quick search for chocolate and peanut butter chip cookies and knew I did not need to look anywhere else. I look forward to making the cookies. Thanks again for the recipe.
Yvonne
Thank you so much! I’m so happy you found me!! Let me know how they turn out for you – they are one of my favorite recipes!