

Cafe Rio Style Smothered Burrito
There's no reason to go out to eat when you can make this tasty Cafe Rio Style Smothered Burrito at home!
Ingredients
- 2 whole wheat tortillas
- 4 chicken tenderloins or one large boneless, skinless chicken breast, cubed
- 1 tsp. cumin
- 1/2 c. pinto or black beans
- 1/2 c. enchilada sauce red or green
- 1/2 c. shredded mozzarella
Instructions
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In a medium sized pan cook chicken cubes until white. Sprinkle with cumin.
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Top the center of the tortilla with chicken, add half cheese and half enchilada sauce. Top with pinto or black beans. Roll. Top with remaining enchilada sauce. Sprinkle over remaining cheese.
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Broil for 5-7 minutes until cheesy and bubbly. Serve with lettuce, pico de gallo, and rice if you'd like!
Recipe Notes
Adapted from My husband/nutrition expert ;)

Kristy
These are Mike’s favorite things at Cafe Rio! I can’t wait to try these too! I’m so gald you think of making this stuff because you are right it is a lot better for you making it from home rather than buying from Cafe Rio!