Bananas & Cream Granola

*This post is sponsored by Bare Snacks, but the opinions are my own.

You may or may not know of my breakfast obsession. It’s hands down my most favorite meal of the day and I enjoy it morning, noon, and night! If you haven’t snagged your copy of my free eBook 10 Superfoods for Breakfast: Super Fast, Super Easy, Super Tasty! I definitely recommend it. While I have a good handful of granola recipes already for you I wanted to try something a little different. I’ve been a fan of Bare Snacks for a while and love their apple chips (in fact, you can find them in my Honey Apple Granola recipe), recently I was sent the new baked no-oil banana chips and I couldn’t wait to create a simple, healthy & delicious recipe. 

This is probably my simplest granola recipe yet and one of my favorites. These banana chips are SO good! Get this. There’s only ONE ingredient in there. Bananas. That’s IT! Wild right? Let me fill you in on the long list of reasons I think these are amazing and totally check out as one of my approved products: they are baked (not fried), there’s no added sugar, they are fat-free, non-GMO project verified, contain no oil, are gluten free, and 100% natural. Pretty rockin right? I added them to this super simple granola for the perfect base to a breakfast parfait that would be perfect on the go. Make a batch of this at the beginning of the week and have a nutritious breakfast all week long. 

Bananas & Cream Granola

Course: Breakfast, Snack

Cuisine: American

Keyword: Bananas & Cream Granola

Prep Time: 8 minutes

Cook Time: 45 minutes

Total Time: 53 minutes

Servings: 16

Calories: 103 kcal

Author: Yvonne

This SUPER simple Bananas & Cream Granola is made with healthy, wholesome ingredients. Would be a great way to start your day on top of some of your favorite yogurt and even with fresh berries! Wonderfully healthy and especially delicious!

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Ingredients

• 4 cups old fashioned rolled oats
• 1/2 tsp. salt
• 1 tsp. cinnamon
• 1/2 c. honey
• 1/4 c. water
• 1/2 tsp. vanilla
• 1 pkg. Bare Simply Baked Banana Chips
• 1/4 c. mini yogurt chips

Instructions

1. Preheat oven to 300 degrees.

2. In a small saucepan on medium-low heat honey, water and vanilla until pourable.

3. In a large bowl mix together oats, salt and cinnamon. 

4.   Slowly pour honey mixture over top and mix well.

5.  Pour onto baking sheet and bake for 20 minutes, stir, then bake for another 20 minutes. Remove and let cool completely. 

6. Stir in Bare Simply Baked Banana Chips & yogurt chips. Store in an airtight container.

Recipe Notes

Adapted from Little Bits of Real Food & Real Talk

Nutrition Facts

Bananas & Cream Granola

Amount Per Serving

Calories 103 Calories from Fat 9

% Daily Value*

Fat 1g2%

Sodium 63mg3%

Potassium 82mg2%

Carbohydrates 20g7%

Fiber 2g8%

Sugar 6g7%

Protein 2g4%

Vitamin A 5IU0%

Calcium 18mg2%

Iron 0.9mg5%

* Percent Daily Values are based on a 2000 calorie diet.

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