Apple Crisp

Published on Oct 12, 2009
Updated on Nov 16, 2018

Apple Crisp // I love a good crisp. This apple crisp is simply wonderful and so easy to throw together. Dollop on some ice cream and you've got the perfect dessert. | Tried and Tasty Simple. Simple. Simple. Those are my favorite types of recipes to make. This Apple Crisp I threw together in less than 15 minutes. I made it to take to Shawn and Mindy’s who invited us to dinner. I decided last minute rather than baking and taking – I prepared it, covered it with aluminum foil and baked it at their place while we were eating dinner. That way it was piping hot when we were ready for dessert!

Apple Crisp

Course: Dessert
Cuisine: American
Keyword: Apple Crisp
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 12
Calories: 264 kcal
Author: Yvonne

This apple crisp is simply wonderful and so easy to throw together. Dollop on some ice cream and you've got the perfect dessert.  I love a good crisp!

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Ingredients

  • 1 bag of apples
  • 1 c. rolled oats
  • 1 c. brown sugar
  • 1/2 c. flour
  • 1/2 tsp. cinnamon
  • 1/2 c. softened butter

Instructions

  1. Preheat oven to 375 F.

  2.  Peel and slice apples (or any other fruit, if you desire) and put in 9x13 baking dish.

  3. Mix together the topping: oats, sugar, flour, cinnamon, and butter, until crumbly. Spread over top of the fruit. 

  4.  Bake for 30 minutes or until golden brown. Serve warm.

Recipe Notes

[My 2 Cents]
As any crisp would be, this is wonderful paired with vanilla ice cream!

Adapted from My friend, Keri

Nutrition Facts
Apple Crisp
Amount Per Serving
Calories 264 Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 5g31%
Cholesterol 21mg7%
Sodium 77mg3%
Potassium 124mg4%
Carbohydrates 42g14%
Fiber 2g8%
Sugar 20g22%
Protein 3g6%
Vitamin A 255IU5%
Vitamin C 0.7mg1%
Calcium 33mg3%
Iron 1.5mg8%
* Percent Daily Values are based on a 2000 calorie diet.
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