Three Ingredient Chocolate Peanut Butter Fondue

Happy National Peanut Butter Day! I couldn’t be more excited. A) I have an ultra awesome recipe to share with you that you won’t want to miss and B) I’ve teamed up with some of the BEST of the best in the blogging world to bring you a fun set of posts each month. We’re the food holiday bloggers and each month we’ll celebrate a different food holiday by sharing delicious food and gorgeous photography. First up is for my peanut butter lovers. Where are you?? I’m first in that line so you can stand behind me! Just kidding, we can all stand together. Peanut butter lovers unite! I’m so glad a whole day is devoted to one of God’s many gifts to mankind.

I’m a seriously hardcore fondue lover. Have you seen my Light & Dark Fondue, Flaming Turtle Fondue, Caramel Apple Fondue or Copycat Melting Pot Traditional Swiss Fondue (to name a few)? I’m telling you. I love the stuff. Chocolate, caramel, cheese? I’m not picky! I love it all! So this particular recipe I’m sharing with you today is especially awesome because you know what? It’s only THREE ingredients. You’re welcome. If you give it a try, be sure to give me a shout – I’d love to see! After you’re done drooling at the ultra luscious chocolate melted goodness below, be sure and check out my friends in all of their peanut butter glory. You don’t want to miss it! 

Items used in this post:

Three Ingredient Chocolate Peanut Butter Fondue

Course: Dessert

Cuisine: American

Keyword: Three Ingredient Chocolate Peanut Butter Fondue

Prep Time: 5 minutes

Cook Time: 5 minutes

Total Time: 10 minutes

Servings: 12

Calories: 264 kcal

Author: Yvonne

Calling all peanut butter lovers! This Three Ingredient Chocolate Peanut Butter Fondue is perfectly creamy, perfectly chocolaty, and perfectly peanut buttery! Grab your favorite dippers and whip this delicious dessert up in a breeze!

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Ingredients

• 1 c. semi-sweet chocolate chips
• 1 c. peanut butter
• 1/2 c. heavy whipping cream

Instructions

1. In a saucepan, cook and whisk together chocolate chips and heavy cream over low heat until smooth. Remove from heat and whisk in peanut butter . Transfer to a fondue pot and keep warm.

Recipe Notes

Adapted from Taste of Home

Nutrition Facts

Three Ingredient Chocolate Peanut Butter Fondue

Amount Per Serving

Calories 264 Calories from Fat 189

% Daily Value*

Fat 21g32%

Saturated Fat 8g50%

Cholesterol 14mg5%

Sodium 96mg4%

Potassium 247mg7%

Carbohydrates 14g5%

Fiber 2g8%

Sugar 9g10%

Protein 6g12%

Vitamin A 155IU3%

Calcium 27mg3%

Iron 1.6mg9%

* Percent Daily Values are based on a 2000 calorie diet.

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