Caramel Apple Tart

Caramel Apple Tart // This quick & easy dessert is perfect for your special breakfast, brunch, ladies get together, holiday or anytime you want! Only a few ingredients + some prep + baking time = a kick butt treat! | Tried and TastyIf you’re looking for something ridiculously easy to throw together for a special breakfast, brunch, ladies get together, holiday, or just any darn time you want to – this. This is the tart for you. This Caramel Apple Tart first appeared on Princess Pinky Girl but I just couldn’t not share this with you as well. When I made my Honey Almond Poached Pear Tart I thought to myself ‘where has this been all of my life?’ Switched things up a bit and voila this baby was born! I took this to work when it was my rotation for treats and it was gone in no time flat. It’s that good people. I’m telling you.

Only a few ingredients and a little less than an hour (with prep, baking and cooling) you’ll be well on your way. When it comes to making and taking desserts I always get nervous.. I know what you’re thinking. Me? Nervous. Yep. In fact, every time I make something for others I get nervous. I worry that it won’t be as good as I think it will and I’ll be embarrassed. 9.5 times out of 10 it’s smooth sailing. When it is I see the emoticon ‘praise hands’ in my head. This Caramel Apple Tart? Double praise hands!

Caramel Apple Tart // This quick & easy dessert is perfect for your special breakfast, brunch, ladies get together, holiday or anytime you want! Only a few ingredients + some prep + baking time = a kick butt treat! | Tried and TastyItems used in this post:

Caramel Apple Tart

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847 calories
88 g
0 g
51 g
26 g
8 g
553 g
591 g
57 g
0 g
39 g
Nutrition Facts
Serving Size
553g
Amount Per Serving
Calories 847
Calories from Fat 431
% Daily Value *
Total Fat 51g
79%
Saturated Fat 8g
38%
Trans Fat 0g
Polyunsaturated Fat 15g
Monounsaturated Fat 24g
Cholesterol 0mg
0%
Sodium 591mg
25%
Total Carbohydrates 88g
29%
Dietary Fiber 19g
75%
Sugars 57g
Protein 26g
Vitamin A
5%
Vitamin C
34%
Calcium
8%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 1 sheet puff pastry, thawed
  2. 3 small granny smith apples, thinly sliced
  3. 3-4 tbsp. peanut butter
  4. 1/4 c. peanuts, chopped
  5. 1/4 c. toffee bits
  6. 1/4 c. caramel, warmed
  7. Cinnamon & sugar
Instructions
  1. Preheat oven to 425 degrees. Prepare your tart by rolling your pastry in to a 9x12 rectangle. Transfer to a cookie sheet or baking stone. Spread an even layer of peanut butter along the bottom of the crust, avoiding the edges. Layer sliced apples neatly over the peanut butter. Drizzle caramel over the entire tart. Sprinkle with chopped peanuts, toffee bits & cinnamon sugar. Bake 20 minutes until golden brown. Remove from oven, let cool 10 minutes.
beta
calories
847
fat
51g
protein
26g
carbs
88g
more
Adapted from Tried and Tasty Honey Almond Poached Pear Tart
Tried and Tasty http://triedandtasty.com/

Love tarts as much as I do? Give these other’s a try!

Honey Almond Poached Pear Tart // Tried and Tasty

Honey Almond Poached Pear Tart // Tried and Tasty

5-ingredient No Bake Strawberry Tart // Tried and Tasty

5-ingredient No Bake Strawberry Tart // Tried and Tasty

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