I am a sucker for pans. Any type of pan. Cookie sheets of all sizes, muffin top, cake, bar, bundt, you name it! Some find it odd (I love it), but for birthdays, anniversaries, and holidays I’ve often been surprised with: pans. This is the first of a few pan features. I learned of this little dazzler from Jonna over at Just Get Off Your Butt and Bake, as soon as I saw a post where she used one – I just had to have it! I immediately added it to my Amazon.com wish list, but randomly ended up stumbling upon one at TJ Maxx. So, if you want this – and live near a TJ Maxx – keep your eyes peeled. Or of course, you can purchase online.
With the Calphalon Classic Bakeware Dessert Bar Pan you can “create charming single-serving desserts with our unique divided bar pan. Miniature cakes, fruit bars, even tiny cheesecakes are a breeze to bake and serve, thanks to the pan’s high-performance nonstick interior.” – Calphalon.com. Of course using a regular baking pan, or a 9×13 would be easier, but with the Dessert Bar Pan you ensure even and accurate results every time. Not only will each of your bars come out in perfect little squares, the presentation of them will be noted wherever you take them!
If you want to see the pan in action, check out the Classic Lemon Bars I’ve also posted to see step-by-step instruction.
- Create charming single-serving desserts with our unique divided bar pan; Miniature cakes, fruit bars, even tiny cheesecakes are a breeze to bake and serve, thanks to the pans high-performance nonstick interior
- Aluminized steel construction resists rusting; Classic design for expert results; Professional grade construction ensures a lifetime of performance; Reinforced nonstick is Calphalon’s most durable nonstick ever
- Dishwasher safe for easy clean-up
- Oven Safe 450-Degree F
- Utensils: Nylon or Wood