So I needed to get creative for dinner tonight, we are down to the last of our groceries and are in desperate need of a grocery shopping trip! You know when you use up all the “good food” and you are left with the cupboard remains that you don’t know what to do with? Well, I was able to find this and it turned out delicious!
8 oz. uncooked angel hair pasta
2 cloves garlic, peeled and halved
1/4 c. butter or margarine
1/4 c. grated Parmesan cheese
1 tsp. snipped fresh or dried chives
1/2 tsp. garlic salt (optional)
Cook pasta according to package directions, adding garlic to the water. Drain; discard garlic. Place pasta in a serving bowl; add butter. Toss gently until butter is melted. Add Parmesan cheese, chives and garlic salt if desired; toss to coat.