Share on Facebook0Pin on Pinterest9Tweet about this on Twitter0Share on Google+0Email this to someone

Mmm. Mmm. Mmm. Say. No. More. These are so amazing, it’s a wonder I had any left to plate for the neighbors – honestly! I decided to try a few new things for the plates this year and this one definitely made the cut for years to come.

Toffee Crinkle Cookies
Serves 24
When you want a sweet treat, give these Toffee Crinkle Cookies a try. They are rich and delicious!
Write a review
Print
149 calories
18 g
28 g
8 g
2 g
5 g
33 g
32 g
9 g
0 g
2 g
Nutrition Facts
Serving Size
33g
Servings
24
Amount Per Serving
Calories 149
Calories from Fat 70
% Daily Value *
Total Fat 8g
12%
Saturated Fat 5g
25%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 2g
Cholesterol 28mg
9%
Sodium 32mg
1%
Total Carbohydrates 18g
6%
Dietary Fiber 0g
1%
Sugars 9g
Protein 2g
Vitamin A
5%
Vitamin C
0%
Calcium
2%
Iron
1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 1 c. butter, softened
  2. 1 c. packed brown sugar
  3. 1 tsp. baking powder
  4. 1/4 tsp. salt
  5. 1 egg
  6. 1 tsp. vanilla
  7. 2 1/4 c. all-purpose flour
  8. 1 c. Heath chocolate covered toffee bits
  9. Granulated sugar
Instructions
  1. Preheat oven to 300. In a large, beat butter with an electric mixer on medium to high speed for 30 seconds. Add brown sugar, baking powder, and salt. Beat until combined, scraping down sides of bowl occasionally. Beat in egg and vanilla until combined. Beat in as much flour as you can with mixer. Using a wooden spoon, stir in any remaining flour. Stir in toffee pieces. Shape dough into 1 1/4-inch balls. Place 2 inches apart on an ungreased cookie sheet. Dip the bottom of a glass in granulated sugar and flatten each ball to about 1/4-inch thickness. Bake about 20 minutes or until edges are firm but not brown. Transfer cookies to a wire rack; cool.
Adapted from Better Homes and Gardens Christmas Baking 2009
beta
calories
149
fat
8g
protein
2g
carbs
18g
more
Adapted from Better Homes and Gardens Christmas Baking 2009
Tried and Tasty http://triedandtasty.com/
Share on Facebook0Pin on Pinterest9Tweet about this on Twitter0Share on Google+0Email this to someone

Leave a Reply